Broil King 94924 Crown 20 Liquid Propane Gas Grill, Stainless Steel/Black
Gas Grills
Broil King 94924 Crown 20 Liquid Propane Gas Grill, Stainless Steel/Black
Gas Grills – click on the image below for more information.
- 40000 BTU main burner with cast iron cooking gridss
- Super 8 Infinity stainless steel burner
- 635-Square inch total cooking space with 400-Square inch primary cooking space
- Stainless steel flav-r-wave cooking system
- Deluxe ACCU-temp thermometer
Gas Grills
The sturdy Crown Series are dependable gas grills with outstanding value. Their Therma-Cast aluminum ovens provide clearance for large roasts and even temperatures for convection cooking. These stylish grills will maintain their looks and performance for year of cooking enjoyment.
Broil King 94924 Crown 20 Liquid Propane Gas Grill, Stainless Steel/Black
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Gas Grills question by gogeta78: Do gas Grills stil need the Ceramic Briquets?
I just bought a gas grill with a porcelain coating and everyone says I still need them. No one at the store even mentioned them and from what I understand the porcelain coating keeps the heat in so, you don’t need anything else.
Gas Grills best answer:
Answer by fitz256
you do not need anything on or in a gas grill to cook on it. People put lava rocks and ceramic briquets in them because they help to hold the heat when the burners are shut off. Think of it like a gas stove you don’t need anything but the flame to cook on it. the briquets etc. are a personal preference and are not requred to cook your food.
Fire marshal urges caution in storm aftermath
Gas Grills
In the wake of Wednesday’s tornadoes and severe storms, state Fire Marshal Stephen D. Coan has advised residents to avoid making the situation worse by using unsafe alternative heating and cooking devices, as well as the improper use of candles and generators.


Comments on Broil King 94924 Crown 20 Liquid Propane Gas Grill, Stainless Steel/Black
Ceramic briquet’s and lava rocks do the same thing. They hold heat. They also disperse the heat more evenly in the grill, you can use nothing and simple turn the grill on and the flame from the will be the shape of whatever it’s coming out of. So a part of your steak will only be cook right over the flame and the other part well…
For grilling I recommend using either only cause your grill stays hot longer and it’s evenly heated for grilling steaks and what not.
Happy grilling.
I’m sure if you haven’t any with your BBQ, you don’t need them. You don’t need them even if they came with it. All the briquette’s do is catch the drippings of grease, which in turn reduces flare ups. They also distribute the heat evenly which gives you even heat through out the cooking surface. They also aid in keeping the BBQ clean, because you just flip over the briquette’s and they self clean their-selves. Than there are the porcelain cooking “Flavor Bars” . That is what the Weber Co. uses in their BBQ. Ducane uses the Stainless steal Rock Grate, PGS uses refractory concrete briquette’s in which they refer to as Ceramic(bunch of hogwash) I Think Fire Magic has the best one yet, they don’t use anything at all, which is the way it should be. BBQ company’s need to make moo-la on the products and selling a feature that costs nothing to make,but can sell for boo coo dollars ,is the perfect way. You really don’t need the rocks. I took mine out because the little flare ups make food taste like its on the real outdoor dude-ranch BBQ.Use them, or don’t use them, either way, it’s OK. Bye
Most likely if your grill did not come with lava rocks or ceramic briquettes, it doesn’t need them. The grilled flavor comes from the juices vaporizing when they hit a hot surface. Different grill designs use different methods to achieve this.
Many grill manufacturers and recipes recommend starting the grill on high for about 10 minutes to get the grilling surface searing hot, then reducing it to medium (350°F to 375°F ) for grilling things like steak, pork chops, etc. with the lid closed – which helps to provide a consistent temperature and reduces flare-ups.
For grilling times we use the cookout calculator at charcoalbob.com. Enter the details about the items you will be grilling and it gives you instructions for how to grill steaks, etc. to the doneness you want. It also has grilling tips.
You might want to check the manual that came with your or the web site of the manufacturer. Or check with the guys who sold you the grill. My guess it that you’re good to go.